Tuesday, January 3, 2012

Fresh ground wheat flour

Have you ever wondered how flour is made?  Well... Here's how I do it.

I start with some clean wheat kernels.

This is my grinder...

Put the wheat in the top and turn it on.

After you've ground as much as you want, turn it off and take off the lid.

Now, this is some warm, soft, fresh wheat flour!

***Now use it to make bread or put it in the freezer to keep its nutrients until you're ready to use it!

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